A coalition of investors managing £6trn in assets has called for the introduction of mandatory health and sustainability reporting standards for UK food companies.
Ayşe Arık, Andrew Cairns, Erengul Dodd, Adam Shao and George Streftaris share their findings on the impact of socio-economic differences and diagnostic delays on cancer mortality
Richard Purcell considers the role that value-added services are playing in changing customers’ perceptions of protection, and how such services could develop in future
There will be a modest increase in mortality rates following the COVID-19 pandemic and cost-of-living crisis, potentially slashing UK pension scheme liabilities by up to 2%.
England and Wales have recorded lower mortality levels in the first quarter of this year than during the first quarters of 2019 and 2020, the Continuous Mortality Investigation (CMI) has found.
Preventable health conditions cost G20 economies more than $1trn (£0.77trn) in lost productivity in 2019, according to research by the International Longevity Centre UK (ILC).
